Eccles cake gone mad
Posted: September 4, 2010 Filed under: Dessert, Pastry and Baking | Tags: Berries Leave a commentThe pastry was wrong, the filling was wrong, the cooking was wrong. Other than this, it was delicious. Maybe in a I wannabe-a-molecular-cuisine-blogger post, I could have called it deconstructed eccles cake on steroids. The recipe I used was not created in controlled conditions and cannot be replicated to obtain the same results. The original is here.